Back to Recipe

Vegetarian Pitas

Here's how you make Vegetarian Pitas
Pause Continue Reading
  • Servings: 2
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 whole wheat pita bread
  • 1/3 cup hummus
  • 2 leaves romaine lettuce, shredded
  • 1 cup fresh spinach leaves, shredded
  • 1 medium tomato, coarsely chopped
  • 1/2 cup cucumber, peeled and chopped
  • 1/4 cup scallion, minced
  • 1/2 cup alfalfa sprout
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Slit open the pitas.

  • Step 2: Spread the insides of each pocket with hummus.

  • Step 3: Stuff each pita with half of remaining ingredients.

  • Step 4: Enjoy!

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.