Back to Recipe

Vanilla Butter For Pancakes (Diabetic)

Here's how you make Vanilla Butter For Pancakes (Diabetic)
Pause Continue Reading
  • Servings: 8
  • Prep: 30m
  • Cook: 30m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 4 ounces unsalted butter (one stick)
  • 1/2 vanilla bean
  • 1 teaspoon Splenda sugar substitute
  • 1 teaspoon ground cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Allow the butter to soften at room temperature for 30 minutes.

  • Step 2: Slice the vanilla bean lengthwise and scrape the "meat" from inside the bean.

  • Step 3: Combine the butter with the vanilla "meat", Splenda, and cinnamon. Mix well.

  • Step 4: Shape the butter into a small stick and wrap tightly in plastic wrap. Chill in refrigerator.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.