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Cinnamon Zucchini Blondies

Here's how you make Cinnamon Zucchini Blondies
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  • Servings: 9
  • Prep: 20m
  • Cook: 25m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1/3 cup margarine, softened (or butter)
  • 1 cup dark brown sugar, firmly packed
  • 1 large egg
  • 1 1/2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 cup zucchini, chopped
  • 1/2 cup nuts, chopped (I like pecans)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pre-heat oven to 350°F. Grease and flour a 8x8-inch baking pan.

  • Step 2: In a large bowl, beat margarine and sugar until fluffy.

  • Step 3: Add egg and vanilla; beat well.

  • Step 4: Add dry ingredients and stir, just until moistened.

  • Step 5: Stir in zucchini and nuts.

  • Step 6: Pour into pan and bake 25 minutes.

  • Step 7: Cool in pan.

  • Step 8: Cut into 9 bars.

We hope you enjoy this recipe!

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