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Warm Apple and Cranberry Relish

Here's how you make Warm Apple and Cranberry Relish
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  • Servings: 4
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3/4 cup granny Smith apples, diced (peeled and small diced or any green apple)
  • 1/3 cup dried cranberries (sweetened)
  • 2 tablespoons scallions, chopped (white and green parts)
  • 1 1/2 tablespoons white wine (apple or orange juice, or even water can be substituted)
  • 1 tablespoon honey
  • 1 tablespoon unsalted butter
  • Pinch of salt, to taste
  • Pinch of pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Bring a small saute pan up to medium heat. Add the butter, apples, cranberries, scallions, a pinch of salt, and one of pepper; and cook for 1 minute. Add the wine (again, you can use apple juice, orange juice, or just water), and continue to cook for 4-5 minutes until tender, but NOT 'mushy.'

  • Step 2: Finish by adding the honey, and season once again with salt and pepper, if necessary.

  • Step 3: Serve and ENJOY! ... I love to serve this with my Walnut Crusted Chicken; but, it goes well with any chicken or pork dish.

We hope you enjoy this recipe!

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