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English Toffee Tea Latte

Here's how you make English Toffee Tea Latte
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  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 Earl Grey teabags
  • 8 ounces boiling water
  • 1 ounce English toffee syrup ( Torani )
  • 1/4 ounce vanilla syrup ( Torani )
  • 4 ounces milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pour boiling water over tea bag in a mug or glass. Let steep 3-5 minutes. Remove tea bag.

  • Step 2: Steam together milk and syrups.

  • Step 3: Pour steamed milk mixture into the tea and stir.

  • Step 4: Enjoy!

We hope you enjoy this recipe!

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