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Kim's Easy Peanut Butter Pie

Here's how you make Kim's Easy Peanut Butter Pie
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  • Servings: 7
  • Prep: 10m
  • Cook: 4h
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 package (8 ounce) cream cheese (softened)
  • 1 cup peanut butter
  • 1 cup powdered sugar
  • 1 container (8 ounce) frozen whipped topping (thawed)
  • 1 graham cracker crust
  • Chocolate syrup or ice cream topping (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix softened cream cheese and peanut butter with a mixer until well mixed.

  • Step 2: Mix in powdered sugar until well blended. May need to add a drop or 2 of milk if this mixture seems too stiff.

  • Step 3: Fold in the whipped topping, mix well.

  • Step 4: Pour into graham cracker crust.

  • Step 5: Refrigerate or freeze at least 4 hours before serving. Garnish each slice with some chocolate syrup or ice cream topping if you wish.

We hope you enjoy this recipe!

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