Step 1: Chill the bowl of a stand mixer and the whisk attachment in the freezer, for 10 minutes.
Step 2: Place all of the ingredients in the bowl, and whisk on high speed until medium peaks form, about 1-2 minutes.
Step 3: If you don't have an electric mixer, you can use a hand whisk and a large chilled bowl.
Step 4: Whisk all of the ingredients until medium peaks form, about 5-6 minutes.
Step 5: Serve immediately.
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