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Chocolate Chip Coffee Cookies

Here's how you make Chocolate Chip Coffee Cookies
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  • Servings: 30-35
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 30-35 people.

Ingredients

The ingredients are:
  • 1/2 cup butter, softened
  • 1/2 cup shortening, room temperature
  • 3/4 cup brown sugar, packed
  • 1/2 cup white sugar
  • 1-1/2 teaspoons vanilla extract (can use maple extract)
  • 1 large egg, lightly beaten
  • 1-3/4 cups all-purpose flour
  • 2 teaspoons instant coffee granules (for a more intense coffee flavor increase to 3 teaspoons)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4-1 cup cup semi sweet chocolate chips
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F.

  • Step 2: Grease a large baking sheet.

  • Step 3: In a large bowl cream butter with shortening and both sugars until fluffy (about 2 minutes).

  • Step 4: Beat in egg and vanilla until well blended.

  • Step 5: In a bowl combine the flour with coffee granules, baking soda and salt; add to the creamed mixture and beat on low speed until just combined.

  • Step 6: Mix in chocolate chips.

  • Step 7: Drop by tablespoonfuls onto greased baking sheet.

  • Step 8: Bake for 8-10 minutes (do not over bake).

  • Step 9: Cool then remove to a wire rack.

We hope you enjoy this recipe!

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