Back to Recipe

Ham and Broccoli Quiche (Made with a Baking Mix)

Here's how you make Ham and Broccoli Quiche (Made with a Baking Mix)
Pause Continue Reading
  • Servings: 6
  • Prep: 20m
  • Cook: 50m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 cups milk
  • 4 eggs (large)
  • 2 teaspoons onion powder
  • 2 garlic cloves, finely minced
  • 3/4 cup biscuit baking mix (Bisquick Baking Mix)
  • 1/4 cup butter (very soft or margarine)
  • 1/2 cup Parmesan cheese, grated
  • 10 ounces broccoli, frozen (one 10 ounce package thawed and drained)
  • 4 ounces mushrooms (one 4 ounce can, sliced, drained)
  • 1 cup cubed cooked ham
  • 12 ounces cheddar cheese, shredded (divided)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Set oven to 375 degrees F. (preheated)

  • Step 2: Lightly grease a 10 inch quiche dish.

  • Step 3: In a large bowl beat milk, eggs, onion powder and garlic together. Then add baking mix, butter and parmesan cheese. (the batter will be lumpy).

  • Step 4: Stir in broccoli, ham and 8 ounces cheddar cheese.

  • Step 5: Pour into prepared quiche dish. Place the quiche dish onto another pan just incase some goes over the sides when it is baking.

  • Step 6: Sprinkle remaining 4 ounces of the cheddar cheese over the top.

  • Step 7: Bake in preheated oven for 50 minutes (or until eggs are set and top is golden brown).

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.