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Queso Blanco Sauce (White Cheese Sauce Served In Many Mexican Restaurants)

Here's how you make Queso Blanco Sauce (White Cheese Sauce Served In Many Mexican Restaurants)
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  • Servings: 8
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 20 ounces cheese, American (white cheese, Land O'Lakes brand preferred cut into 1 inch cubes)
  • 1/4 cup green chiles, diced (in the can)
  • 2 jalapenos, pickles, chopped
  • Pickled jalapeno juice (1 ounce)
  • 2/3 cup milk, whole
  • 1/2 cup cold water
  • Pinch cumin, optional
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Toss all ingredients into a large microwave-safe bowl. Microwave on high for 5 minutes, stopping to stir after every minute. The mixture might seem watery during the first few stirs, but should come together as a nice runny dip after all the cheese is melted.

  • Step 2: Serve immediately as a dip with tortilla chips or as a sauce over your favorite Mexican dish.

We hope you enjoy this recipe!

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