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Grilled Pork Chops (Coated with a Molasses Paste)

Here's how you make Grilled Pork Chops (Coated with a Molasses Paste)
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  • Servings: 2
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 pork chops (I use center cut chops)
  • 1 teaspoon oil (olive oil)
  • 1 teaspoon molasses
  • 1 teaspoon garlic powder
  • 1 teaspoon pepper
  • 1/2 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together the oil, molasses, garlic powder, pepper and salt.

  • Step 2: Rub this paste evenly over both sides of chops.

  • Step 3: Refrigerate for a couple of hours.

  • Step 4: Grill the chops over medium-high heat until cooked through, about 7 minutes per side, depending on thickness of chops.

We hope you enjoy this recipe!

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