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Chocolate Heaven Cake

Here's how you make Chocolate Heaven Cake
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  • Servings: 14
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 14 people.

Ingredients

The ingredients are:
  • 1 box (18.25 ounce) Devil’s Food Cake Mix (I use Duncan Hines)
  • 1 box (3 ounce) chocolate pudding mix
  • 1 cup sour cream (or yogurt, fat free or regular for both works fine)
  • 1 cup oil (vegetable oil)
  • 4 large eggs
  • 1/2 cup milk
  • 2 teaspoons vanilla
  • 2 cups semi-sweet mini chocolate chips
  • Pinch salt (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F.

  • Step 2: Beat together all of ingredients until smooth batter forms, reserving the chocolate chips.

  • Step 3: Using a spatula mix in the chocolate chips.

  • Step 4: Grease pan and follow baking times according to the directions on the cake mix box.

  • Step 5: Let cool before frosting.

We hope you enjoy this recipe!

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