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Blueberry Buckle 2

Here's how you make Blueberry Buckle 2
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  • Servings: 6-9
  • Prep: 20m
  • Cook: 30-35m
    • The following recipe serves 6-9 people.

Ingredients

The ingredients are:
  • 1/4 cup butter
  • 3/4 cup sugar
  • 1 egg
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 2 cups blueberries
  • CRUMB TOPPING
  • 1/4 cup butter, softened
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1/2 teaspoon cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cream butter, then add sugar and beat until light.

  • Step 2: Add eggs and beat well.

  • Step 3: Add sifted dry ingredients alternately with milk, beating until smooth.

  • Step 4: Fold in berries.

  • Step 5: Sprinkle with Crumb Topping.

  • Step 6: Bake in a greased 9x9x2 inch pan, in a 375 degree oven for about 35 minutes.

  • Step 7: Crumb Topping.

  • Step 8: Blend butter, sugar, flour and cinnamon and mix well.

We hope you enjoy this recipe!

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