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Retro French Dressing

Here's how you make Retro French Dressing
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  • Servings: 10
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1 whole egg
  • 1/2 cup vinegar (white wine vinegar)
  • 1/2 teaspoon salt
  • 1 teaspoon sweet paprika
  • 2 tablespoon Splenda (granular)
  • 1 teaspoon Dijon mustard
  • 3/4 cup extra-virgin olive oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In the small bowl of your food processor, pulse the egg egg until frothy, then add vinegar, salt, paprika, Splenda, and mustard and pulse again; slowly pour oil through chute while processor is on, until it is emulsified.

We hope you enjoy this recipe!

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