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Fresh Ginger Tea
Traditional tea. I've been making ginger tea for quite some time now, it's yummers and good for the stomach.
Fresh Ginger Tea
recipe by: ForeverMama on 26th Jun 2019
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Moroccan Mint Tea
You can barely take a step in the markets of Marrakech without tripping over fresh mint, or at least without being...
Moroccan Mint Tea
recipe by: ForeverMama on 24th Jun 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Moroccan Green Tea With Sage (Salmia, Sauge)
Moroccan Tea with Sage is particularly popular during the winter months and offers not only fragrant flavor but...
Moroccan Green Tea With Sage (Salmia, Sauge)
recipe by: ForeverMama on 23rd Jun 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Berger's Iced Mint Tea
Moroccan tea is very sweet and minty. Decrease sugar and mint according to taste. This recipe is from 'The...
Berger's Iced Mint Tea
recipe by: lazyme on 28th May 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Mango Massala Tea
A great fruity chai tea.
Mango Massala Tea
recipe by: Fizzybrat on 27th May 2019
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Grilled Brussels Sprouts
Recipe source: local newspaper. I always thought brussels sprouts was a Thanksgiving vegetable but this is an...
Grilled Brussels Sprouts
recipe by: ellie on 26th May 2019
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Worcestershire Braised Beef Ribs
From our Sunday newspaper The Sunday Times. Times are estimated.
Worcestershire Braised Beef Ribs
recipe by: ImPat on 5th May 2019
Prep Time: 20 Minutes
Cook Time: 2 Hours
Slow-Roasted Indian Lime Pickle Lamb Shoulder
From our Sunday newspaper The Sunday Times. Times are estimated.
Slow-Roasted Indian Lime Pickle Lamb Shoulder
recipe by: ImPat on 5th May 2019
Prep Time: 30 Minutes
Cook Time: 3 Minutes
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Granita (Italian Ice)
Five different types of Granita but one easy way to make it. The first three types (Coffee, Lemon and Sherry Cardamom)...
Granita (Italian Ice)
recipe by: EOdisciple on 15th Apr 2019
Prep Time: 15 Minutes
Cook Time: 3 Hours
No Knead Super Easy Bread
This recipe uses a dutch oven (cocotte) to bake the bread in which allows the loaf's insides to be fluffy while the...
No Knead Super Easy Bread
recipe by: EOdisciple on 3rd Apr 2019
Prep Time: 15 Minutes
Cook Time: 1 Hours
Spicy Apple Water
A detox water
Spicy Apple Water
recipe by: dienia b on 13th Jan 2019
Prep Time: 2 Hours
Cook Time: 0 Minutes
Bottled Apricots in Vanilla & Star Anise
From our weekday newspaper The West Australian. Times are estimated. NOTE recipe makes 2 litres.
Bottled Apricots in Vanilla & Star Anise
recipe by: ImPat on 10th Jan 2019
Prep Time: 20 Minutes
Cook Time: 120 Minutes
Chicken & Prawn Dumplings
Delicious Chicken & Prawn Dumplings with a homemade dipping sauce. Quick and easy to make, perfect for any occasion.
Chicken & Prawn Dumplings
recipe by: ImPat on 14th Dec 2018
Prep Time: 30 Minutes
Cook Time: 40 Minutes
Swizzle Sticks
From our weekday newspaper The West Australian and their feature for bringing in The New Year. Times are estimated.
Swizzle Sticks
recipe by: ImPat on 14th Dec 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Pintxo Gazpacho
From our weekday newspaper The West Australian. Times are estimated and serving size is 20 to 30 shot glasses.
Pintxo Gazpacho
recipe by: ImPat on 26th Oct 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Watermelon & Coconut Sorbet
From one of our national supermarkets and their free recipe cards. Posted for You Want What?! A Recipe Posting Game! ...
Watermelon & Coconut Sorbet
recipe by: ImPat on 24th Oct 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
No Cook Tiramisu Cake
From one of our national supermarkets and their free in store magazine, July 2018. NOTE - refrigeration times are not...
No Cook Tiramisu Cake
recipe by: ImPat on 22nd Oct 2018
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Poached Perfection
From one of our national supermarkets and their free monthly magazine, March 2018.
Poached Perfection
recipe by: ImPat on 25th Sep 2018
Prep Time: 5 Minutes
Cook Time: 4 Minutes
Spiced Lemonade
From a 1927 cookbook
Spiced Lemonade
recipe by: dienia b on 6th Sep 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Orange Blossom Syrup
Something to do with the orange blossom water in the pantry. Recipe source: Sunset Magazine (September 2018)
Orange Blossom Syrup
recipe by: ellie on 12th Aug 2018
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Golden Milk
This warm, delicious and magical drink will heal what ails you. The interwebs are full of recipes and testimonials but I...
Golden Milk
recipe by: EOdisciple on 9th Aug 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
DIY Slushie Magic
Make your own DIY Slushy Magic at home! No blender needed. All you need is 3 simple ingredients and 5 minutes.
DIY Slushie Magic
recipe by: EOdisciple on 3rd Aug 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Easy Russian Kvas
Or maybe Ukrainian, possibly both! Kvas a drink made of fermented rye or black bread, and is so popular it was called...
Easy Russian Kvas
recipe by: JostLori on 27th Jul 2018
Prep Time: 14 Hours
Cook Time: 0 Minutes
Cinnamon Buckwheat Bread
Makes 2 loaves Recipe source: Coyote Cafe Cookbook
Cinnamon Buckwheat Bread
recipe by: ellie on 25th Jul 2018
Prep Time: 2 Hours
Cook Time: 30 Minutes
Rosemary Focaccia
From Recipe+ November 2017. NOTE - 2 hour proofing time has not been included in the times.
Rosemary Focaccia
recipe by: ImPat on 20th Jul 2018
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Lanzhou Beef Noodle Soup
This recipe sounds like a lot of work but it really isn't. Most of the time is just waiting for the broth to be...
Lanzhou Beef Noodle Soup
recipe by: EOdisciple on 18th Jul 2018
Prep Time: 20 Minutes
Cook Time: 5 Hours
Portuguese Custard Tarts
From our daily newspaper The West Australian. Times are estimated.
Portuguese Custard Tarts
recipe by: ImPat on 5th Jul 2018
Prep Time: 30 Minutes
Cook Time: 45 Minutes
Mock Strawberry Margarita
Found @ Taste of Home, this is such a fun non-alcoholic beverage recipe & 1 my grandson will love w/his salsa &...
Mock Strawberry Margarita
recipe by: TwisSis on 14th Jun 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes