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Kittencal's Crispy Breaded Chicken Balls
The batter amount listed is enough for 5 chicken breasts, do not cover any leftovers with foil or plastic wrap or they...
Kittencal's Crispy Breaded Chicken Balls
recipe by: KittenCal on 16th Sep 2011
Prep Time: 25 Minutes
Cook Time: 5 Minutes
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Dragon-Sized Fortune Cookies
Can you make your own fortune cookies and your own fortunes? Yes! This is really fun. Your family and guests will love...
Dragon-Sized Fortune Cookies
recipe by: Dreamer_in_On... on 16th Oct 2011
Prep Time: 15 Minutes
Cook Time: 13 Minutes
Plum Sauce
This is a bit different of a recipe but so yummy. And no, it does not have plums but I am still calling it plum sauce. I...
Plum Sauce
recipe by: FrenchBunny on 19th Oct 2011
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Chinese Broccoli & Beef Lo Mein
If I have any in my cupboard I also add in one 8-ounce can water chestnuts, drained and/or one 4-1/2 ounce can sliced...
Chinese Broccoli & Beef Lo Mein
recipe by: KittenCal on 12th Nov 2011
Prep Time: 40 Minutes
Cook Time: 12 Minutes
Easy Hoisin Chicken Stir-Fry
This is easy and very good, I always use VH Garlic Hoisin Stir-Fry sauce when I make this I like the flavor the best, if...
Easy Hoisin Chicken Stir-Fry
recipe by: KittenCal on 18th Nov 2011
Prep Time: 20 Minutes
Cook Time: 12 Minutes
Stir Fried Beef With Ginger
Easy quick recipe. You may substitute apple juice for the sherry. I like to add 3 cloves of minced garlic. If you are...
Stir Fried Beef With Ginger
recipe by: Bergy on 23rd Nov 2011
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Chinese Chicken Balls With Lemon Ginger Sauce
You won’t be ordering this anymore from your Chinese restaurant this is just as good if not better!
Chinese Chicken Balls With Lemon Ginger Sauce
recipe by: KittenCal on 24th Nov 2011
Prep Time: 30 Minutes
Cook Time: 5 Minutes
Easy Eggrolls
Adapted from Taste Of Home, my family loves these
Easy Eggrolls
recipe by: Dynomamma on 18th Dec 2011
Prep Time: 30 Minutes
Cook Time: 3 Minutes
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Chinese Lemon Sauce (P)
This goes great over breaded chicken. Amounts listred will yield about 2/3 cups you may double if desired
Chinese Lemon Sauce (P)
recipe by: KittenCal on 24th Dec 2011
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Chinese Cooking Sauce (Or Dipping Sauce) (P)
Use as a dipping sauce or a cooking sauce for chicken pieces
Chinese Cooking Sauce (Or Dipping Sauce) (P)
recipe by: KittenCal on 25th Dec 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Pork And Prawn Wraps
These are so handy to have in your freezer. Serve these as an appetizer or have them as part of a Dim Sum brunch. I...
Pork And Prawn Wraps
recipe by: Bergy on 8th Dec 2011
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Sausage Wontons
Every year at our annual work Christmas party one of the girls brings in this appy. I don't eat meat, but my family...
Sausage Wontons
recipe by: CoffeeB on 27th Dec 2011
Prep Time: 15 Minutes
Cook Time: 8-10 Minutes
Deep Fried Chinese Pork Balls
These may be either coated with sweet and sour sauce after frying or serve them on the side, for a little heat add in...
Deep Fried Chinese Pork Balls
recipe by: KittenCal on 27th Dec 2011
Prep Time: 20 Minutes
Cook Time: 4 Minutes
Chicken and Teriyaki Sauce
Recipe came from a 'Favorite Restaurant Dishes' Chinese cooking class I took in Phoenix many many years ago. It...
Chicken and Teriyaki Sauce
recipe by: Galley_Wench on 10th Jan 2012
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Chinese Pepper Steak
The sauce taste just like it does in the restaurant!
Chinese Pepper Steak
recipe by: KittenCal on 14th Jan 2012
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Chinese "Stir-Fry" Pork Soup
The exact amounts do not really matter what is listed is really only a guideline so feel free to adjust amounts, hot...
Chinese "Stir-Fry" Pork Soup
recipe by: KittenCal on 26th Jan 2012
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Chicken and Cashew Stir Fry
This is such a nice stir fry recipe; and a bit on the lighter/healthier side. A few steps to this dish, but it is very...
Chicken and Cashew Stir Fry
recipe by: Kchurchill5 on 20th Feb 2012
Prep Time: 30-60 Minutes
Cook Time: 10-15 Minutes
Chicken Balls - Deep-Fried
The way I serve these is with sweet and sour sauce
Chicken Balls - Deep-Fried
recipe by: Yancey on 5th May 2012
Prep Time: 15 Minutes
Cook Time: 1 Minutes
Easy Chinese Corn Soup
You won't even bother ordering this soup from a Chinese restaurant anymore, this is so easy to make and very good! For a...
Easy Chinese Corn Soup
recipe by: KittenCal on 21st May 2012
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Chinese Take-Out Kung Pao Chicken
A KC favorite! -- This is just as good as any Chinese restaurant! Using 1 tablespoon of hot chili paste will give you a...
Chinese Take-Out Kung Pao Chicken
recipe by: KittenCal on 1st Jun 2012
Prep Time: 50 Minutes
Cook Time: 10-12 Minutes
Spicy Asian Chicken Lettuce Wraps
Ground pork also works well for this, if you make the filling ahead and refrigerate warm slightly in microwave before...
Spicy Asian Chicken Lettuce Wraps
recipe by: KittenCal on 1st Jun 2012
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Kittencal's Chinese Lemon Ginger Sauce/Glaze (Fat-Free)
Use this sauce for whatever you want, it makes a great sauce to use with deep-fried chicken or pork balls, this is a...
Kittencal's Chinese Lemon Ginger Sauce/Glaze (Fat-Free)
recipe by: KittenCal on 11th Jun 2012
Prep Time: 5 Minutes
Cook Time: 2-3 Minutes
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Baked Cantonese Pork Chops
A KC favorite!
Baked Cantonese Pork Chops
recipe by: KittenCal on 26th Aug 2012
Prep Time: 25 Minutes
Cook Time: 30 Minutes
Left-Over Fried Rice
Whenever I order take-out Chinese food from a local favourite here, they always send way too much plain instant rice. I...
Left-Over Fried Rice
recipe by: QueenBea on 18th Sep 2012
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Fluffy Rice Every Time
Got this technique from Jamie Oliver
Fluffy Rice Every Time
recipe by: lovinretireme... on 30th Sep 2012
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Ground Beef Fried Rice
I make this with peas you can use whatever veg you like it doesent't have to be peas
Ground Beef Fried Rice
recipe by: DillyLilly on 10th Dec 2012
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Shrimp and Chive Dumplings with a Ginger Sauce
A great starter dish or light lunch/dinner. Easy and quick to prepare. You can cut the sauce recipe in half ... but for...
Shrimp and Chive Dumplings with a Ginger Sauce
recipe by: Kchurchill5 on 17th Mar 2012
Prep Time: 20-25 Minutes
Cook Time: 10 Minutes
Chinese Noodle Chicken Salad
I know there's a ton of these recipes around and I've try so many, some good and not so good, this one is...
Chinese Noodle Chicken Salad
recipe by: Balderest on 22nd Jan 2013
Prep Time: 25 Minutes
Cook Time: 8 Minutes