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Eggplant Rollatini a'la Giuseppe
We LOVE this dish and if making the Fresh Marinara Sauce, pares so well with the rollatini. The flavors in the sauce are...
Eggplant Rollatini a'la Giuseppe
recipe by: ForeverMama on 26th Sep 2020
Prep Time: 25 Minutes
Cook Time: 60 Minutes
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Eggplant Cutlets By Charles
This recipe can be served as the main meal or as an appetizer to start off a dinner or cocktail party. Charles (aka;...
Eggplant Cutlets By Charles
recipe by: ForeverMama on 7th Sep 2020
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Escalivada (Roasted Vegetables)
This dish is simplicity itself and makes an excellent first course or accompaniment to roasted or grilled meat,...
Escalivada (Roasted Vegetables)
recipe by: lazyme on 6th Aug 2020
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Baba Ganoush
This is an Eggplant Dip - It is vegan and has only 8 ingredientss Simple easy & tasty. The recipe is from Elite...
Baba Ganoush
recipe by: Bergy on 15th Jun 2020
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Eggplant Pomodoro Pasta
quick and easy with tons of flavor.Use any pasta you like.
Eggplant Pomodoro Pasta
recipe by: Marramamba on 7th Jun 2020
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Grilled Eggplant With Lime
Very tasty recipe made with ingredients that are easily available.. I use my electric griddle and do both sides at...
Grilled Eggplant With Lime
recipe by: Bergy on 2nd Jun 2020
Prep Time: 15 Minutes
Cook Time: 6-8 Minutes
Moussaka Pasta Bake
From our Sunday newspaper The Sunday Times. Times are estimated.
Moussaka Pasta Bake
recipe by: ImPat on 26th Apr 2020
Prep Time: 25 Minutes
Cook Time: 75 Minutes
Mediterranean Gnocchi
From our Saturday newspaper The Weekend West. Times are estimated.
Mediterranean Gnocchi
recipe by: ImPat on 18th Apr 2020
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Free-Form Vegetable & Pesto Stack
From our weekday newspaper The West Australian. Times are estimated.
Free-Form Vegetable & Pesto Stack
recipe by: ImPat on 1st Apr 2020
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Ratatouille Haloumi Bake
From our weekday newspaper The West Australian. Times are estimated.
Ratatouille Haloumi Bake
recipe by: ImPat on 25th Mar 2020
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Albanian Fried Eggplant & Zucchini
A lovely appetizer for any occasion. Prep time does not include time for the vegetables to drain.
Albanian Fried Eggplant & Zucchini
recipe by: lazyme on 25th Feb 2020
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Imam Bayildi
This recipe can be cut in half easily. It came from my mother, Constance Wagner. There is a story behind this well-known...
Imam Bayildi
recipe by: JoanWagnerTel... on 17th Feb 2020
Prep Time: 6 Hours
Cook Time: 70 Minutes
Salami & Grilled Vegetables Bake
From our weekday newspaper The West Australian. Times are estimated.
Salami & Grilled Vegetables Bake
recipe by: ImPat on 5th Feb 2020
Prep Time: 30 Minutes
Cook Time: 25 Minutes
Vegetable Curry
I don't do Indian very much, as I have never been a fan of curry. But if I do ever go to an Indian restaurant, I do...
Vegetable Curry
recipe by: Tisme on 2nd Feb 2020
Prep Time: 20 Minutes
Cook Time: 30-35 Minutes
Eggplant & Lentils With Couscous
From our weekday newspaper The West Australian. Times are estimated.
Eggplant & Lentils With Couscous
recipe by: ImPat on 6th Jan 2020
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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Beef & Eggplant Fettuccine
From our weekday newspaper The west Australian. Times are estimated.
Beef & Eggplant Fettuccine
recipe by: ImPat on 14th Oct 2019
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Eggplant Parmegiana
This looks like a great way to use up eggplants
Eggplant Parmegiana
recipe by: Marramamba on 6th Aug 2019
Prep Time: 30 Minutes
Cook Time: 45 Minutes
Sausage & Bean Stew
From our Sunday newspaper The Sunday Times. Times are estimated.
Sausage & Bean Stew
recipe by: ImPat on 29th Jul 2019
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Lamb, Pomegranate & Eggplant Tagine
From our Sunday newspaper The Sunday Times. Times are estimated.
Lamb, Pomegranate & Eggplant Tagine
recipe by: ImPat on 30th Jun 2019
Prep Time: 20 Minutes
Cook Time: 95 Minutes
Korean Soy-Marinated Eggplant (Gaji Muchim)
Use the long, slender Asian eggplant for this easy-to-make Korean banchan dish. It could also work as a full on side...
Korean Soy-Marinated Eggplant (Gaji Muchim)
recipe by: JostLori on 17th Jun 2019
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Greek Vegetable Couscous With Haloumi
From our Saturday newspaper The Weekend West. Times are estimated.
Greek Vegetable Couscous With Haloumi
recipe by: ImPat on 15th Jun 2019
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Tomato, Eggplant & Sausage Pasta
From our Sunday newspaper The Sunday Times. Times are estimated.
Tomato, Eggplant & Sausage Pasta
recipe by: ImPat on 13th Jun 2019
Prep Time: 5 Minutes
Cook Time: 10 Minutes
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Cauliflower, Eggplant & Chickpea Curry
From our weekday newspaper The West Australian. Times are estimated.
Cauliflower, Eggplant & Chickpea Curry
recipe by: ImPat on 10th Jun 2019
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Syrian Baba Ganoush
An adaptation of a recipe found in A Kitchen in Istanbul by Vidar Bergum. This doesn't use tahini, and I just adore...
Syrian Baba Ganoush
recipe by: JostLori on 29th May 2019
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Mediterranean Tomato Fish Bake
From our Sunday newspaper The Sunday Times and their heart healthy eating promotion. Times are estimated.
Mediterranean Tomato Fish Bake
recipe by: ImPat on 26th May 2019
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Lamb, Eggplant & Kale Tart
From our Sunday newspaper The Sunday Times. Times are estimated.
Lamb, Eggplant & Kale Tart
recipe by: ImPat on 22nd Apr 2019
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Asian Eggplant Salad
This Asian-style eggplant dish resonates with a bit of heat. Serve this as a tantalizing room temperature appetizer or...
Asian Eggplant Salad
recipe by: ForeverMama on 8th Apr 2019
Prep Time: 15 Minutes
Cook Time: 35-40 Minutes
Eggplant & Caramelised Onion Pizza
From our Sunday newspaper The Sunday Times. Times are estimated.
Eggplant & Caramelised Onion Pizza
recipe by: ImPat on 24th Mar 2019
Prep Time: 15 Minutes
Cook Time: 25 Minutes