Hoisin Beer BBQ Sauce
Created by LindasBusyKitchen on June 21, 2013
- Servings: 1
- Prep Time: 5m
- Cook Time: 10-15m
- Recipe #9902
Ingredients
- 2 tablespoon extra-virgin olive oil
- 3 garlic cloves (fresh garlic, minced)
- 1 cup hoisin sauce
- 1 teaspoon chili powder
- 1/4 cup low-sodium soy sauce
- 8 ounces beer (1 cup)
How to Make
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Step 1: Warm olive oil in large saucepan, over medium-high heat.
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Step 2: Add garlic, and saute for 30 seconds.
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Step 3: Add 1 cup beer, hoisin sauce, chili powder and soy sauce. Cook for 10-15 minutes, or until thickened and reduced.
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Step 4: Remove from heat, and let cool.
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Step 5: Store in refrigerator until ready to use.
Nutritional Facts
- Serving Size: 1 (607.3 g)
- Calories 680.6
- Total Fat - 28.5 g
- Saturated Fat - 3.9 g
- Cholesterol - 0 mg
- Sodium - 4066.1 mg
- Total Carbohydrate - 95.7 g
- Dietary Fiber - 2.8 g
- Sugars - 25.5 g
- Protein - 12.9 g
- Calcium - 99.4 mg
- Iron - 3.2 mg
- Vitamin C - 46.5 mg
- Thiamin - 0.3 mg