Created by Sunny on June 13, 2013
Step 1: Dump 2 cups ice, the sour mix, vodka, gin, light rum, tequila, and triple sec in the blender. Blend until slushy, adding more ice if needed.
Step 2: Divide the slush between 2 tall glasses and top off each with a splash of cola, reserving the rest of the can of cola for another use.
Step 3: If desired, garnish each Long Island iced tea with lemon slices or orange wedges and maraschino cherries skewered on paper umbrellas. Serve immediately.