Peanut Butter Pumpkin Bread
Created by CoffeeB on October 20, 2011
- Servings: 14
- Prep Time: 15m
- Cook Time: 1h
- Recipe #975
Ingredients
- 3 cups sugar
- 1 15 ounce can pumpkin
- 4 eggs
- 1 cup vegetable oil
- 3/4 cup water
- 2/3 cup peanut butter
- 3 1/2 cups flour
- 2 teaspoon baking soda
- 1 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 teaspoon ground nutmeg
How to Make
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Step 1: Preheat oven to 350 degrees
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Step 2: Using a kitchenaid stand mixer, combine the sugar, pumpkin, eggs, oil, water and peanut butter. Beat well.
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Step 3: In a medium bowl, combine the flour, baking soda, salt, cinnamon and nutmeg.
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Step 4: Add to the pumpkin mixture and mix well.
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Step 5: Pour into two greased 9x5 inch loaf pans.
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Step 6: Bake for 60 minutes or until toothpick comes out clean. (this could take up to 70 minutes).
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Step 7: Cool for 10 minutes before removing from loaf pans.