ABM Garlic Pizza Dough
Created by racrgal on October 19, 2011
- Servings: 8
- Prep Time: 5m
- Cook Time: 2h
- Recipe #935
Ingredients
- 1 cup warm water
- 1 tablespoon granulated sugar
- 2 tablespoons garlic, minced
- 2 tablespoons oil (olive oil)
- 3/4 teaspoon salt
- 4 cups flour
- 1 1/2 teaspoons yeast
How to Make
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Step 1: Place all ingredients in bread machine pan in order recommended by your machine's manual.
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Step 2: Process on Pizza Dough or Dough cycle.
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Step 3: Divide dough in two for two 12" pizzas.
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Step 4: Grease 12" pizza pan. Stretch dough to fit. At this point I let the dough set and rise while I chop the toppings. You do not have to let it rise, we just like it better.
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Step 5: Top with sauce and ingredients of your choice.
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Step 6: Bake at 400 degrees for 20 minutes.
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Step 7: To freeze. Place remaining dough in freezer bag. Squeeze out all air and seal. To use. Thaw overnight in refrigerator.