Creamy Avocado Salad Dressing
Created by Sue on April 29, 2013
- Servings: 8
- Prep Time: 5m
- Cook Time: 0m
- Recipe #9327
Ingredients
- 1 whole avocado (ripe)
- 1/2 cup ranch salad dressing (bottled)
- 1 tablespoon lime juice or lemon juice
- 1 to 2 tablespoons milk (optional)
How to Make
-
Step 1: Puree in food processor until smooth, adding a little milk to thin the dressing if you need to.
-
Step 2: You could mash the avocado and whisk by hand but it won't be as smooth.
Nutritional Facts
- Serving Size: 1 (23.2 g)
- Calories 32.1
- Total Fat - 2.8 g
- Saturated Fat - 0.4 g
- Cholesterol - 0.2 mg
- Sodium - 13.2 mg
- Total Carbohydrate - 1.9 g
- Dietary Fiber - 1.3 g
- Sugars - 0.3 g
- Protein - 0.5 g
- Calcium - 5.1 mg
- Iron - 0.1 mg
- Vitamin C - 2.8 mg
- Thiamin - 0 mg