Sweet and Sour Sauce
Created by BusyMiz on April 20, 2013
- Servings: 6
- Prep Time: 5m
- Cook Time: 15m
- Recipe #9168
Ingredients
- 1/2 cup hoisin sauce
- 2 tablespoons apricot preserves (or pineapple preserves, or sweet orange marmalade)
- 1 green onion, finely chopped
- 3 tablespoons rice vinegar
- 1 clove garlic, finely minced
- 2 tablespoons low sodium soy sauce
- 1 1/2 teaspoons toasted sesame oil (or regular Asian sesame oil)
- 1 teaspoon ginger paste (or ground ginger)
- 1/2 to 1 teaspoon garlic chili paste, optional (add it in if you want some spice)
How to Make
-
Step 1: Mix all ingredients in a saucepan; bring to a simmer. Simmer for 15 minutes stirring often.
Nutritional Facts
- Serving Size: 1 (62.4 g)
- Calories 70.3
- Total Fat - 2.1 g
- Saturated Fat - 0.3 g
- Cholesterol - 0.4 mg
- Sodium - 41.6 mg
- Total Carbohydrate - 13.5 g
- Dietary Fiber - 0.5 g
- Sugars - 5.9 g
- Protein - 0.9 g
- Calcium - 13.2 mg
- Iron - 0.3 mg
- Vitamin C - 5.9 mg
- Thiamin - 0 mg