Joe's First Night Shrimp
Created by Shadows1 on April 20, 2013
- Servings: 4
- Prep Time: 15m
- Cook Time: 15m
- Recipe #9154
Ingredients
- 1 pound large raw shrimp (thawed, peeled)
- 1 pound bacon, cut in half
- Barbecue sauce (as required, your favorite)
How to Make
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Step 1: WRAP 1 SHRIMP AT A TIME WITH 1/2 STRIP OF BACON.
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Step 2: PLACE ON 2 SQUERS.
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Step 3: REPEAT SHRIMP WRAP AND PLACE ON SAME 2 SQUERS.
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Step 4: CONTINUE WITH 4 MORE SHRIMP, (6 SHRIMP TO A PAIR OF SQUERS).
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Step 5: REPEAT PROCESS UNTIL ALL SHRIMP ARE USED.
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Step 6: THIS WILL MAKE ABOUT 4 RACKS OF SHRIMP.
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Step 7: GRILL UNTIL DONE THEN COVER WITH BBQ SAUCE FOR THE LAST 5 MINUTES.
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Step 8: I use Sweat Baby Ray's Hickory and Brown Sugar BBQ sauce
Nutritional Facts
- Serving Size: 1 (225.3 g)
- Calories 508.3
- Total Fat - 32.4 g
- Saturated Fat - 9.4 g
- Cholesterol - 252.6 mg
- Sodium - 3200.7 mg
- Total Carbohydrate - 4.5 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Protein - 48.6 g
- Calcium - 71.3 mg
- Iron - 2.6 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg