Spicy and Smoky Guacamole
Created by Cammie on April 12, 2013
- Servings: 6
- Prep Time: 20m
- Cook Time: 0m
- Recipe #8975
Ingredients
- 3 whole avocado fruit (Hass avocados, peeled, pitted and cut into 1-inch dice)
- 1 small plum tomato, seeded and cut into 1/4-inch dice
- 1/3 cup finely diced red onion
- 1 small chipotle in adobo, minced
- 1 pickled jalapeno, seeded and minced, plus 1 teaspoon brine from the jar
- 1 garlic clove, minced
- 2 tablespoons fresh lemon juice
- Salt (to taste)
- Pepper (optional)
- Tortilla chips, for serving
How to Make
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Step 1: In a medium bowl, mix the avocado with the tomato, onion, chipotle, jalapeño, jalapeno brine, garlic and lemon juice until well mixed but still chunky.
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Step 2: Season with salt.
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Step 3: Serve with tortilla chips.