Piquant Sauce For Meat Loaf
Created by Luvcookn on April 4, 2013
- Servings: 6
- Prep Time: 5m
- Cook Time: 0m
- Recipe #8878
Ingredients
- 6 tablespoons packed brown sugar
- 2 teaspoon dry mustard (like Keen's)
- 1/2 teaspoon ground nutmeg
- 1/2 cup ketchup
How to Make
-
Step 1: Mix brown sugar, dry mustard and nutmeg until there are no lumps.
-
Step 2: Add ketchup and combine thoroughly.
Nutritional Facts
- Serving Size: 1 (34.4 g)
- Calories 72.9
- Total Fat - 0.2 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 200.5 mg
- Total Carbohydrate - 17.9 g
- Dietary Fiber - 0.2 g
- Sugars - 16.9 g
- Protein - 0.3 g
- Calcium - 4.6 mg
- Iron - 0.1 mg
- Vitamin C - 0.9 mg
- Thiamin - 0 mg