Bubba's Meat Sauce
Created by Chef shapeweaver on March 30, 2013
- Servings: 6
- Prep Time: 15m
- Cook Time: 30m
- Recipe #8810
Ingredients
- 1 pound ground beef
- 1 pound sausage (I like sage )
- 1 teaspoon garlic powder
- 1 (1 1/4 ounce) envelope onion soup mix
- 1/2 teaspoon Italian seasoning (or to taste)
- 1 (28 ounce) can tomato puree
- 1 cup water (or if you like it thinner,use more water)
How to Make
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Step 1: In large skillet,brown sausage and ground beef.
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Step 2: Drain; return to skillet.
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Step 3: Add soup mix, Italian seasoning, tomato puree,garlic powder and water.
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Step 4: Simmer covered on low heat, stirring occasionally, about 30 minutes.
Nutritional Facts
- Serving Size: 1 (329.6 g)
- Calories 493.3
- Total Fat - 34.5 g
- Saturated Fat - 11.8 g
- Cholesterol - 111.4 mg
- Sodium - 801.1 mg
- Total Carbohydrate - 14.6 g
- Dietary Fiber - 2.6 g
- Sugars - 6.5 g
- Protein - 31.2 g
- Calcium - 44.7 mg
- Iron - 5.3 mg
- Vitamin C - 14.1 mg
- Thiamin - 0.2 mg