Doug's Taco Meatloaf
Created by Tracy Willard on March 26, 2013
- Servings: 3
- Prep Time: 5m
- Cook Time: 60m
- Recipe #8747
Ingredients
- 1/2 onion
- 1 egg
- 1 1/2 ground beef
- 8 ounces tomato sauce
- 1 1/4 ounces taco seasoning
- 2 cups taco chips
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1 tablespoon lemon juice
How to Make
-
Step 1: Mix everything together.
-
Step 2: Bake for 1 hr or til done @ 350 degrees
-
Step 3: Enjoy.
Nutritional Facts
- Serving Size: 1 (342.4 g)
- Calories 376.7
- Total Fat - 22 g
- Saturated Fat - 8.2 g
- Cholesterol - 145.1 mg
- Sodium - 1377.6 mg
- Total Carbohydrate - 26.9 g
- Dietary Fiber - 2.3 g
- Sugars - 6.3 g
- Protein - 19.2 g
- Calcium - 174.1 mg
- Iron - 3.9 mg
- Vitamin C - 14.5 mg
- Thiamin - 0.1 mg