Created by gkwillow on March 21, 2013
Step 1: Cook pasta al dente according to package directions.
Step 2: While it's cooking, briefly saute garlic in olive oil; add chicken, tomatoes and tomato sauce, olives, and spices. Bring to boil and simmer 10 minutes.
Step 3: Drain pasta, reserving some of the cooking liquid. Add pasta to chicken mixture; stir to combine. Simmer for 15 minutes, adding pasta cooking liquid if necessary.
Step 4: Sprinkle feta cheese on top.