Eggless Peanut Butter Cookies
Created by Derf on March 13, 2013
- Servings: 60
- Prep Time: 10m
- Cook Time: 8m
- Recipe #8616
Ingredients
- 1 cup butter
- 1 cup white sugar (i use splenda)
- 1 cup brown sugar, firmly packed (i use splenda brown mix)
- 5 tablespoons milk
- 1 teaspoon vanilla
- 1 cup peanut butter, (we like chunky)
- 2 cups all purpose flour
- 2 teaspoons baking soda
How to Make
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Step 1: Cream butter, sugars, mulk and vanilla until smooth; stir in peanut butter and the dry ingredients.
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Step 2: Drop from a teaspoon onto cookie sheet lined with parchment paper; press down with a fork.
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Step 3: Bake at 350f degrees for 8 minutes, do not overcook; cool on a rack.
Nutritional Facts
- Serving Size: 1 (19.9 g)
- Calories 97.1
- Total Fat - 5.4 g
- Saturated Fat - 1 g
- Cholesterol - 0.6 mg
- Sodium - 89.2 mg
- Total Carbohydrate - 10.6 g
- Dietary Fiber - 0.4 g
- Sugars - 5.2 g
- Protein - 1.9 g
- Calcium - 9.8 mg
- Iron - 0.3 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg