Applesauce Bran Muffins
Created by CRfoodie on March 4, 2013
- Servings: 12
- Prep Time: 10m
- Cook Time: 15-18m
- Recipe #8481
Ingredients
- MUFFINS
- 1 1/2 cup 100% bran cereal
- 1 1/2 cup applesauce
- 1 egg, slightly beaten
- 1/4 cup margarine, melted
- 1/2 cup light brown sugar, packed
- 1 1/2 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 cup raisins, optional
- APPLESAUCE GLAZE
- 1/2 cup powdered sugar
- 1 tablespoon applesauce
How to Make
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Step 1: Preheat oven to 400 degrees F; grease 12 muffin tins.
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Step 2: In a large bowl, mix bran, applesauce, egg, margarine and brown sugar; let stand for 5 minutes.
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Step 3: In a separate bowl, blend flour, baking powder and cinnamon; stir in bran mixture just until blended, batter will be lumpy.
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Step 4: Stir in raisins.
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Step 5: Spoon batter into muffin cups and bake for 15 to 18 minutes, or until a toothpick inserted in the center comes out clean.
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Step 6: Remove from pans; cool slightly.
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Step 7: To prepare glaze, blend powdered sugar and applesauce until smooth; drizzle over muffins.
Nutritional Facts
- Serving Size: 1 (78.2 g)
- Calories 190.3
- Total Fat - 4.6 g
- Saturated Fat - 0.9 g
- Cholesterol - 14.2 mg
- Sodium - 83.3 mg
- Total Carbohydrate - 35.9 g
- Dietary Fiber - 2.6 g
- Sugars - 7.5 g
- Protein - 3 g
- Calcium - 23.2 mg
- Iron - 2 mg
- Vitamin C - 1.5 mg
- Thiamin - 0.1 mg