Quick Tuna Spread (Lower Carb!)
Created by Sue on February 26, 2013
- Servings: 4
- Prep Time: 5m
- Cook Time: 0m
- Recipe #8268
Ingredients
- 2 (6 1/2 ounce) cans tuna in water (drained)
- 2 -4 tablespoons mayonnaise (as much as you prefer)
- 1/4 cup finely diced no-sugar-added bread and butter pickles
- 1/8 teaspoon onion powder
How to Make
-
Step 1: Mix and serve on whole grain bread, rolls, or crackers.
Nutritional Facts
- Serving Size: 1 (66.1 g)
- Calories 34.1
- Total Fat - 1.4 g
- Saturated Fat - 0.2 g
- Cholesterol - 1.9 mg
- Sodium - 69 mg
- Total Carbohydrate - 5.8 g
- Dietary Fiber - 0.1 g
- Sugars - 3.7 g
- Protein - 0.1 g
- Calcium - 2 mg
- Iron - 0.1 mg
- Vitamin C - 4.4 mg
- Thiamin - 0 mg