Created by Engrossed on February 21, 2013
Step 1: Preheat oven to 350°F.
Step 2: Saute onion and mushrooms in butter. Add broth and cook for 5 minutes.
Step 3: Put rice in a 1 1/2 quart casserole dish. Pour broth mixture over rice.
Step 4: Cover and bake 45-60 minutes.