Homemade Peanut Butter
Created by VegGirl on February 14, 2013
- Servings: 8
- Prep Time: 2m
- Cook Time: 0m
- Recipe #8076
Ingredients
- 2 cups peanuts (shelled, unsalted and roasted)
- 1 tablespoon oil (it's best to use peanut oil but don't worry if you don't have peanut oil any oil will do)
- 1/8 teaspoon salt (optional, you can use use more)
How to Make
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Step 1: Place all ingredients in a food processor. Blend until desired texture is reached.
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Step 2: Add desired sweetner to you taste (this is optionL I like to add a little honey.
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Step 3: Place in airtight container and refrigerate unused portion (Use up as soon as possible).