Never Fail Perfect Cooked Rice
Created by Bergy on October 18, 2011
- Servings: 2
- Prep Time: 1-2h
- Cook Time: 7-10m
- Recipe #805
Ingredients
- 2/3 cup Basmati rice
- 3 cups water (approximately)
How to Make
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Step 1: Measure your rice into a pot and cover it with water at least 1/2 inch above the rice
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Step 2: Let it soak for at least an hour
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Step 3: Drain, add fresh water, enough to cover it by 1/2 inch
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Step 4: Bring rice to a boil, uncovered, simmer for approximately 7 minutes
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Step 5: Keep checking until the kernals are perfect, may take a minute or two more
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Step 6: Drain in a sieve and pour hot water through it
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Step 7: Serve now or return it to the pot and keep warm on lowest temperature for up to 10 minutes