White Chocolate Martini
Created by racrgal on October 18, 2011
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #804
Ingredients
- 2 ounces good quality vodka
- 2 ounces Godiva white chocolate liqueur
- 1 teaspoon chocolate syrup
- 6 ice cubes
- 2 ounces cream (optional)
How to Make
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Step 1: Place chocolate syrup in bottom of chilled martini glass. With a toothpick pull streaks of chocolate syrup up the side of the glass.
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Step 2: Place ice in a cocktail shaker. DO NOT mix alcohols at room temp. The chocolate liqueur will clabber.
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Step 3: Pour vodka over ice.
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Step 4: Pour chocolate liqueur over ice. Shake until well chilled.
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Step 5: Strain into prepared martini glass. If this drink is too strong for your tastes, add 2 ounces cream to cocktail shaker with liqueur.
Nutritional Facts
- Serving Size: 1 (178.1 g)
- Calories 519.9
- Total Fat - 27.4 g
- Saturated Fat - 9 g
- Cholesterol - 38.5 mg
- Sodium - 349.9 mg
- Total Carbohydrate - 68 g
- Dietary Fiber - 3.5 g
- Sugars - 56.4 g
- Protein - 5.5 g
- Calcium - 78.5 mg
- Iron - 3 mg
- Vitamin C - 4.5 mg
- Thiamin - 0.2 mg