Created by Bergy on October 18, 2011
Step 1: Cut your roll in half lengthwise.
Step 2: Butter the top half of the roll.
Step 3: Remove rind on the cheese.
Step 4: Cut the cheese in 1/4 inch slices and place them on the bottom half of the buns.
Step 5: Add to each bun on top of the cheese 1 1/2 tablespoons of cranberry sauce.
Step 6: Put the top back on and wrap each bun in non stick foil.
Step 7: Place them on a cookie sheet bake in 375f oven for 15 minutes.
Step 8: Open foil and cut each rolll into two or three pieces Serve warm.