Pizza - That Thinks it's a Taco!
Created by SingleDadChef on February 1, 2013
- Servings: 4
- Prep Time: 20m
- Cook Time: 30m
- Recipe #7979
Ingredients
- 1 pound ground beef
- 1small onion, chopped
- 6 to 8 garlic cloves, chopped
- 1 (1 1/4 ounce) packet taco seasoning (I recommend spicy)
- 1 (14 ounce) can refried beans
- Taco sauce, to taste
- 1 pound prepared pizza dough
- 1 tomato, diced
- 1/2 green bell pepper, chopped
- 1/4 cup pickled jalapeno slices
- 1 bunch cilantro leaves, chopped
- 1 cup shredded Monterey Jack Cheese
- 1 cup shredded cheddar cheese
- Shredded lettuce
- Sour cream, to taste
- Sliced black olives
How to Make
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Step 1: Preheat oven to 400 degrees F and coat a pizza pan with nonstick cooking spray. If you have one, use a pre-heated pizza stone at 450 degrees F, if you don't have one, no big deal.
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Step 2: Bake the pizza dough at 350 to 400 degrees F for 15 minutes, or until it just starts getting brown. Take it out of the oven.
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Step 3: Brown ground beef with onion in a skillet. Add in garlic and taco spice mix and cook a few minutes. Drain beef once it is done, then combine with can of refried beans and taco sauce to taste.
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Step 4: Spoon the beef/bean mixture on crust, then add any vegetables you want- like onion, tomato, peppers, jalapenos, cilantro, etc. don't hold back, anything goes!
How to Make
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Step 5: Add cheese. Bake until cheese is melted, around 10 minutes.
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Step 6: Take out of the oven and top with shredded lettuce, taco sauce, sour cream, olives, and additional jalapenos, if desired. Get the beer, eat drink and party!