Created by foodiegal on January 8, 2013
Step 1: Preheat oven to 325 degrees F.
Step 2: Beat egg yolks in medium bowl with mixer, gradually beat in sweetened condensed milk and lemon juice. Pour into crust.
Step 3: Bake 30 to 35 minutes or until set. Remove from oven. Cool 1 hour. Chill at least 3 hours.
Step 4: Before serving, spread whipped topping over pie. Store leftovers covered in refrigerator.