Apple Pie (Spirits)
Created by Shadows1 on September 28, 2012
- Servings: 7
- Prep Time: 5m
- Cook Time: 20m
- Recipe #7573
Ingredients
- 1 gallon apple juice (or 1 gallon apple cider)
- 5 cinnamon sticks
- 1/2 cup honey
- 2 cups white rum (good white rum or 2 cups Capt. Morgan rum)
- 1/2 teaspoon lemon juice
- 1 pinch nutmeg, I use 1/8 teaspoon
- 1 pinch allspice, adjust to your taste on this
How to Make
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Step 1: Pour 1 gallon of apple juice ( or cider) into a large kettle or pot.
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Step 2: Put in 3 to 8 cinnamon sticks and nutmeg. I use 5.
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Step 3: Heat over fire until good and hot
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Step 4: Add 1/2 cup of honey and lemon juice, stir and heat until honey is dissolved.
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Step 5: Remove from heat and allow to cool slightly, add 1/2 fifth of good white rum , stir.
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Step 6: You can drink it hot or allow it to cool. Tastes just like you are eatin apple pie!
Nutritional Facts
- Serving Size: 1 (788.8 g)
- Calories 661.2
- Total Fat - 3.1 g
- Saturated Fat - 2.2 g
- Cholesterol - 0 mg
- Sodium - 57.4 mg
- Total Carbohydrate - 108.4 g
- Dietary Fiber - 4.4 g
- Sugars - 95.7 g
- Protein - 0.4 g
- Calcium - 100.5 mg
- Iron - 4.6 mg
- Vitamin C - 392.5 mg
- Thiamin - 0.1 mg