Reese's Peanut Butter & Banana Bread
Created by hungry_grl on June 5, 2012
- Servings: 12
- Prep Time: 10m
- Cook Time: 1h
- Recipe #7467
Ingredients
- 3 very ripe bananas
- 1/2 cup peanut butter
- 1/4 cup oil
- 1 egg
- 1/2 cup white sugar
- 1/2 cup packed brown sugar
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups Reese's Miniatures, unwrapped
How to Make
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Step 1: Put all ingredients, except for the Reese's, into the bowl of your stand mixer. Mix with the paddle attachment for less than a minute-- just until everything is moistened. Don't over mix!
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Step 2: Fold in the Reese's cups with a rubber spatula. Pour into a well greased loaf pan. Bake at 350ยบ for at least an hour. It make need to bake for 15-20 more minutes, until an inserted toothpick comes out clean. Let cool on a wire rack.
Nutritional Facts
- Serving Size: 1 (82.6 g)
- Calories 236.5
- Total Fat - 10.6 g
- Saturated Fat - 1.9 g
- Cholesterol - 13.6 mg
- Sodium - 114 mg
- Total Carbohydrate - 31.6 g
- Dietary Fiber - 1.3 g
- Sugars - 13.8 g
- Protein - 5.1 g
- Calcium - 45.5 mg
- Iron - 0.9 mg
- Vitamin C - 7 mg
- Thiamin - 0 mg