Bisquick Baking Mix Sweet Potato Pancakes with Walnuts
Created by cookin4two on May 25, 2012
- Servings: 5
- Prep Time: 10m
- Cook Time: 10m
- Recipe #7452
Ingredients
- 2 cups baking mix, such as Bisquick
- 1 large egg
- 1 cup milk
- 1/4 cup seltzer water
- 1/2 cup mashed cooked sweet potato, cooled or cold
- 1/2 tsp. cinnamon
- 1/2 tsp. mace
- 1/4 tsp. nutmeg
- Sugar, if you like more sweet
- 1/2 cup walnuts
How to Make
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Step 1: In a large mixing bowl, stir together the baking mix, egg, milk, seltzer water, sweet potato and spices. Do not overmix. Fold in the walnuts. Let batter rest 10 minutes.
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Step 2: Meanwhile, preheat a griddle to 375 degrees F. or heat a large non-stick frying pan over medium-high heat.
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Step 3: Drop batter onto griddle by the quarter-cupful. When bubbles appear around the edges and pancakes are golden brown on the bottom, flip. Cook on the other side until golden.
Nutritional Facts
- Serving Size: 1 (229.6 g)
- Calories 610.8
- Total Fat - 13.9 g
- Saturated Fat - 3.2 g
- Cholesterol - 59.4 mg
- Sodium - 181.8 mg
- Total Carbohydrate - 117.9 g
- Dietary Fiber - 2.9 g
- Sugars - 49.7 g
- Protein - 5.7 g
- Calcium - 55.4 mg
- Iron - 1.3 mg
- Vitamin C - 5.1 mg
- Thiamin - 0.1 mg