White Bread (Bread Machine)
Created by KittenCal on March 3, 2012
- Servings: 1
- Prep Time: 10m
- Cook Time: 0m
- Recipe #7375
Ingredients
- 1 3/4 cup plus 2 tablespoons 1% or 2% milk (warmed)
- 4 1/4 cups white bread flour
- 2 tablespoons sugar
- 1 1/2 teaspoons salt
- 1/4 teaspoon baking soda
- 2 tablespoons soft butter
- 2 teaspoons bread machine yeast
How to Make
-
Step 1: Place ingredients into bread pan (milk on the botton) make certain that the yeast is not touching the milk or salt.
-
Step 2: Set to light, medium or dark crust. Basic setting. Press Start.
Nutritional Facts
- Serving Size: 1 (663.6 g)
- Calories 2527
- Total Fat - 49.4 g
- Saturated Fat - 8.6 g
- Cholesterol - 3.4 mg
- Sodium - 4487 mg
- Total Carbohydrate - 429.4 g
- Dietary Fiber - 17.2 g
- Sugars - 3 g
- Protein - 80.4 g
- Calcium - 122.7 mg
- Iron - 27.1 mg
- Vitamin C - 0 mg
- Thiamin - 7.6 mg