Chicken Baked in Spaghetti Sauce
Created by Puggs on January 27, 2012
- Servings: 4
- Prep Time: 15m
- Cook Time: 1h
- Recipe #7333
Ingredients
- 1 whole chicken, cut up (2-1/2 to 3 pounds)
- 1/3 cup grated Parmesan cheese
- 4 cups spaghetti sauce (homemade or bottled I like Prego)
- 1/2 cup canned drained mushrooms
- 1/2 cup sliced ripe olives
- 1 cup shredded mozzarella cheese
- Cooked spaghetti or pasta of choice
How to Make
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Step 1: Season all chicken pieces with salt and pepper. Place in a 13-in. x 9-in. baking pan. Bake uncovered at 350° for 30 minutes; drain any juice or fat from baking pan.
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Step 2: Sprinkle chicken with Parmesan cheese. Combine spaghetti sauce, mushrooms and olives. (If sauce is thick add water.) Pour over chicken; bake for another 20-30 minutes or until chicken is done. Sprinkle with mozzarella cheese; return to oven just until cheese melts.
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Step 3: Serve with spaghetti -- yummy!
Nutritional Facts
- Serving Size: 1 (551.8 g)
- Calories 560.6
- Total Fat - 15.5 g
- Saturated Fat - 7 g
- Cholesterol - 590.3 mg
- Sodium - 1670.2 mg
- Total Carbohydrate - 42.4 g
- Dietary Fiber - 3.5 g
- Sugars - 13.8 g
- Protein - 60.2 g
- Calcium - 281 mg
- Iron - 7 mg
- Vitamin C - 8.4 mg
- Thiamin - 0.3 mg