Created by Shadows1 on September 29, 2012
Step 1: Cook carrots in water until tender.
Step 2: Drain carrots, reserving 1/4 cup liquid.
Step 3: Combine reserved liquid with next 5 ingredients.
Step 4: Preheat oven to 375 degrees.
Step 5: Place carrots in lightly greased 8 inch square baking dish.
Step 6: Pour sauce over top. Sprinkle with cracker crumbs; dot with butter.
Step 7: Sprinkle with paprika.
Step 8: Bake 14 to 20 minutes or until heated through.