Zombie
Created by DarlaMason on September 15, 2012
- Servings: 1
- Prep Time: 3m
- Cook Time: 0m
- Recipe #6520
Ingredients
- Ice
- 1/2 ounce white rum
- 1 ounce golden rum
- 1 ounce dark rum
- 1 ounce cherry brandy
- 1 ounce lime juice
- 1 teaspoon pineapple juice
- 1 teaspoon papaya juice
- Dash of grenadine
- 1 teaspoon sugar
- 1/2 ounce 151-proof rum
- Slice of pineapple for garnish
- Maraschino cherry
How to Make
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Step 1: Add ice to a tall cocktail glass. Pour in white, golden, and dark rums, and cherry brandy. Pour in lime, pineapple, and papaya juices. Add a dash of grenadine and stir in sugar to dissolve. Float 151-proof rum over the top.
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Step 2: Garnish with pineapple and Maraschino cherry.