Creamy Sausage & Bow Ties
Created by Chef shapeweaver on September 4, 2012
- Servings: 4
- Prep Time: 10m
- Cook Time: 15m
- Recipe #6404
Ingredients
- 1 (4.1 ounces ) package four cheese bow tie pasta mix
- 1/2 pound fully cooked smoked sausage,cut into 1/4 inch slices
- 1 cup frozen peas
- 1 cup shredded part skim milk mozzarella cheese
How to Make
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Step 1: Prepare pasta ingredients according to package directions.
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Step 2: Meanwhile, in a large skillet,brown sausage and drain.
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Step 3: Return to skillet,add peas and pasta mix well.
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Step 4: Simmer uncovered for 1 to 2 minutes or until heated through.
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Step 5: Sprinkle with cheese,cover and cook for 1 to 2 minutes or until cheese is melted.
Nutritional Facts
- Serving Size: 1 (153.5 g)
- Calories 409.7
- Total Fat - 23.6 g
- Saturated Fat - 9.2 g
- Cholesterol - 50.7 mg
- Sodium - 754.1 mg
- Total Carbohydrate - 30.5 g
- Dietary Fiber - 4.4 g
- Sugars - 0.2 g
- Protein - 18.9 g
- Calcium - 257.1 mg
- Iron - 1.3 mg
- Vitamin C - 4.8 mg
- Thiamin - 0.3 mg