Created by HoneyBell on September 2, 2012
Step 1: Preheat oven to 375 degrees F. Line a baking sheet with not-stick foil or grease the foil VERY generously.
Step 2: Mix garlic salt and brown sugar in a gallon sized plastic resealable bag. Add the chicken. Seal and shake the bag to coat the chicken well with the mixture.
Step 3: Place chicken skin side up on the pan. Bake for 30 minutes. Remove chicken and turn it over. Sprinkle with nuts and return to oven for 15 more minutes. (chicken breasts with the skin on and the bone left in may take longer to cook).