Slow Cooker Beef and Jalapeno Baked Beans
Created by SingleDadChef on September 2, 2012
- Servings: 9
- Prep Time: 20m
- Cook Time: 6-8h
- Recipe #6378
Ingredients
- 1/2 pound ground beef
- 6 large cloves garlic, minced
- 1 to 2 jalapeno, chopped
- 3 cups Great Northern beans (drained)
- 1 large onion, chopped
- 2 cups canned crushed tomatoes
- 1 1/4 cups ketchup
- 1/2 cup packed brown sugar
- 1 teaspoon seasoning salt (Lawry's)
- 1/2 teaspoon pepper
- Hot sauce, add to your liking or you can leave it out
How to Make
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Step 1: In a skillet cook the ground beef with garlic and jalapeno until the beef is well browned. Drain fat.
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Step 2: Add in all the rest of the ingredients, stir until mixed well.
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Step 3: Transfer to a crock pot, cover and cook on low for 6-8 hours, or you can transfer to a well greased casserole dish and bake covered at 350 degrees for 2 hours. (personally I like the slow cooker method better).