Created by Chef shapeweaver on August 27, 2012
Step 1: Pre-heat oven to 350F degrees.
Step 2: In a medium skillet heat oil and,brown sausage and onion, ( If using ) and set aside ( drain if needed ).
Step 3: In a medium saucepan, melt butter/margarine; add flour and cook until light yellow and pasty-looking.
Step 4: Add a little milk at a time and stir until slightly thickened.
Step 5: Remove from heat and add 1 cup of cheese, salt and pepper and stir until well blended.
Step 6: Then fold the cauliflower and smoked sausage into the cheese sauce, coating well.
Step 7: Place into a greased 2 quart rectangle or a 8 x 8 square baking dish.
Step 8: Sprinkle top with remaining cheese and sprinkle with paprika if desired and bake for 30 minutes or until golden brown.